SAUCE INGREDIENTS:
(Warm all sauce ingredients together in a medium sauce pan on the stove)
-2 Tbsp. butter
-1/3 cup vegetable oil
-2 Tbsp. rice vinegar
-4 Tbsp. fish sauce
-5 Tbsp. peanut butter
-1/4 cup soy sauce
OTHER INGREDIENTS:
-1 pound chicken breasts (I used tenderloins)
-3 eggs
-Assorted veggies (Bean Sprouts, Green Onions, 3 large carrots)
-Rice Noodles
-Cilantro
-Lime juice
STEPS:
1. Cook your chicken (I cooked mine in a Wok)
2. Scramble a few eggs and add to the Wok with the cooked meat
3. Add the veggies (minus the cilantro) and cook on high heat
4. Pour the sauce over the meat and the veggies
5. Cook the Rice Noodles and then drain
6. Add the Rice Noodles to the meat and veggies. Stir everything in together.
7. Top with Cilantro and lime juice (optional)
8. Enjoy!

